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Cookery 8

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  • In temperature, what does F stands for ?
    Fahrenheit
  • What is the abbreviation for quarts?
    qt
  • What is the abbreviation for kilograms?
    kg
  • Used to weigh ingredients for preparation and portion control. It may be spring-type, balance beam or electronic. It is important for accurate recipes.
    Portion Scale
  • These are spoons are special, standardized spoons used to measure very small quantities of ingredients by volume quickly and accurately.
    measuring spoons
  • A vessel used specifically for measuring liquids.
    measuring cup
  • What is the abbreviation for tablespoon ?
    tbs, tbsp