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4th period Spring Semester

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  • a business operated to prepare, serve, sell or provie for for people to eat
    in-house foodservice
    food and beverage business
    market
  • What are UVB Rays?
    Short rays that burn skin and can cause skin cancer
    Radiation shown on the electromagnetic scale
    Most damaging rays and are blocked by the atmosphere
    Longer rays that damage DNA and cause cancer
  • A person who prepares food for eating
    cook
    busser
    executive chef
    server
  • What are some of the long term effects of sun exposure
    melanoma
    skin cancer
    sun spots
    Wrinkles
  • Foodservice where the food is displayed along a counter called a serving line
    fast food restaurant
    buffet
    carryout
    cafeteria
  • A restaurant that specializes in preparing food for customers to take with them to eat
    Buffet
    Carryout restaurant
    Catering
    Ambiance
  • The chef in a restaurant or hotel kitchen who is second in command.
    sous-chef
    executive chef
    pastry chef
    Fry Chef
  • A restaurant that provides customers with convenience, speed, and basic service at low prices.
    fine dining
    causal dining
    quick service
  • people in a restaurant that serve food to customers
    Expediter
    Host
    Server
    manager
  • _______ consists of food and beverage businesses that compete for customers.
    noncommercial foodservice
    healthcare foodservice
    commercial foodservice
    All of these choices apply
  • This is a restaurant in which customers are seated at a table and give orders to a server.
    Full service restaurants
    Fast food restaurants
    Institutional foodservice
    catering
  • The person in a restaurant or hotel that oversees the dishwashing, pot washing, and cleanup
    dishwasher
    steward
    busser
    manager
  • making more reservations than there are spaces for customers
    over staffing
    under staffing
    overbooking
    booking
  • What is the UV Index?
    Forecast of sun’s <b><i>U</i></b><i>ltra </i><b><i>V</i></b><i>iolet </i>Radiation reaching earth
    Measure of <b><i>U</i></b><i>ni </i><b><i>V</i></b><i>ision </i>TV watching
    Measures <b><i>U</i></b><i>ndisclosed </i><b><i>V</i></b><i>apor</i> aerosols of electronic-cigarettes
    3x5 index card for <b><i>U</i></b><i>ni</i><b><i>V</i></b><i>ersal </i>notes
  • A restaurant that emphasizes the highest quality in service, ingredients, and atmosphere
    fine-dining restaurant
    commercial foodservice
    contract foodservice
    self-service restaurant
  • A measure of how much solar energy (UV radiation) is required to produce sunburn on protected skin is called:
    UV
    UVA
    SPF
    UVB
  • Another name for call-ahead seating
    Reservations
    Priority Seating
    Walk-in
    Open Seating
  • All full service restaurants that are not in the fine dining category
    cafeteria
    buffet
    casual dining restaurant
  • the person in a hotel or restaurant that manages the dishwashing machine
    server
    busser
    dishwasher
    steward
  • Short term side effects of the sun are sunburn, rash, blisters, and cancer.
    False
    True
  • what are UVA rays
    aging rays
    cooling rays
    moon rays
    burning rays
  • a person who clears tables in a restaurant or cafeteria
    custodian
    waiter/waitress
    busser
    bagger
  • person responsible for everything that happens in the front-of-the-house
    waiter/waitress
    busser
    chef
    restaurant manager
  • guests who arrive in a restaurant or lodging property but have not made a reservation.
    customer
    reservation
    open seating
    walk-in
  • a food service restaurant that has a counter where a person places his or her order and waits for it.
    carry out
    fine dining
    fast food
    buffet
  • How often should you reapply sun screen?
    every half hour
    every 5 hours
    you don't need to reapply sunscreen
    every 2 hours
  • Any seating where passengers board on a first come, first serve basis and no seat assignments are made.
    booth seating
    closed seating
    open seating
    table seating
  • A professional cook.
    Dad
    Cook
    Chef
    Mom
  • Special area equipped with heat lamps to keep food hot until served
    rotary oven
    pass thru
    culinary
    line
  • Having to do with the kitchen or cooking
    Chef
    Culinary
    Canary
    Cooking
  • spf 15+, water resistant/sweat resistant, block UVA/UVB rays
    Characteristics of Sunscreen
    characteristics of ultraviolet rays
    Characteristics of Suntan Oil
  • the top manager in the kitchen of a chain restaurant, responsible for kitchen operations
    chef
    cook
    sous chef
    kitchen manager
  • staff member who gets the orders from the servers, gives them to the station chefs or line cooks, and checks orders
    Expediter
    Cook
    Chef
    Busser
  • What is the first step of applying sunscreen?
    Put the sunscreen in your beach bag
    Pick a suncreen that is broad spectrum and sweatproof/waterproof
    Leave sunscreen on the boat
    Pick a suntan oil to help you get a better tan.
  • Manages all kitchen operations
    Sous Chef
    Dining Room Supervisor
    Executive Chef
    Garde Manger
  • Food displayed on tables; customers walk around and serve themselves
    buffet
    quick service restaurant
    fine dining restaurant
  • The time that it takes a party to eat a meal, pay the bill, and leave the restaurant
    eating
    residence time
    waiting time
    open seating
  • An arrangement which you make so that a place in a hotel, restaurant, plane etc is kept for you.
    Facilities
    Reservation
    Check out
    Check in
  • a promise to hold something for a customer until the customer needs it
    residence time
    pass-through
    servers
    reservation
  • Call-ahead seating can....
    ensure a cleaner table
    make wait time longer
    reduce wait time
  • a computerized system for recording an order at the place where the order is taken
    hotess
    host
    point-of-sales
    cashier
  • When should you first apply sun lotion?
    After you are burnt
    When the skin starts to feel hot
    30 minutes before you go out
    Once you are in the sun
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