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Vocabulary
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12. To keep a record or monitor something.
(track)
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7. Food that has undergone a series of mechanical or chemical processes to alter its original form.
(processed)
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5. A component or element used in preparing a dish.
(ingredient)
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4. This type of food is cooked in an oven, without the use of oil or fat.
(baked)
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9. To feel sorry or remorseful about something.
(regret)
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3. To feel sorry or remorseful about something.
(regret)
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2. Food that is made at home, usually from scratch, is considered to be this.
(home-made)
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11. A person or organization that employs others.
(employer)
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16. The potential for future success or advancement in one's career.
(career prospects)
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17. To be responsible for or have control over something.
(in charge of)
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19. Lasting or intended to last or remain unchanged indefinitely.
(permanent)
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20. Requiring a lot of effort, skill, or attention.
(demanding)
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8. A meal or diet that contains a good balance of nutrients.
(well-balanced)
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1. This type of food is cooked in hot oil until it becomes crispy and golden brown.
(deep-fried)
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6. Food that is cooked by using steam, without any oil or fat.
(steamed)
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14. Food that is rich in nutrients and provides nourishment.
(nutritious)
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18. To engage in physical exercise or training.
(work out)
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10. Food that is in its natural state and has not been cooked or processed.
(raw)
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