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CULINARY JEOPARDY 2023

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  • This popular Italian cheese is often seen on Caprese salad and Neapolitan pizza
    Mozzarella
  • Name THREE varieties of apples
    Gala, Pink Lady, Golden Delicious, Granny Smith, Jazz, Honeycrisp, Crab, etc.
  • What is measured in Scoville units?
    Spiciness
  • Is an avocado a FRUIT or a VEGETABLE?
    FRUIT! (stonefruit)
  • What famous chef is credited with establishing the kitchen brigade?
    Auguste Escoffier
  • How many cups are in a gallon?
    16
  • Brown gravy is a derivative of which mother sauce?
    Sauce Espagnole
  • How many shrimp are in a 2lb bag of U20 shrimp?
    40
  • Stilton, Gorgonzola, and Roquefort are all WHAT type of cheese?
    BLEU
  • This fermented cabbage is a staple in German and Polish households- often served with alongside pork.
    Sauerkraut
  • What is the only fruit with seeds on the outside?
    Strawberry
  • FREE POINTS!
    POINTS!
  • This sweet, sticky substance DOES NOT EXPIRE
    honey
  • What knife cut is a dice smaller than small dice?
    brunoise (small nod for "mince")
  • TRUE or FALSE: Tomatoes and Potatoes are both members of the nightshade family
    TRUE!
  • What is your FIRST task when entering a kitchen?
    Warsh your hands, ya filthy animals!
  • What is the highest number of Michelin Stars a restaurant can receive?
    Three
  • What is the appropriate internal temperature required to serve ground chicken?
    165 Fahrenheit
  • In the kitchen brigade, what title is often "Second in command?"
    Sous Chef (or Chef de Cuisine in large establishments)
  • Name Three pasta shapes
    angel hair, spaghetti, fussili, orchetti, ravioli, etc.
  • What cooking method means "to jump" and involves tossing items in a pan?
    Sauté
  • This rare wild fungus is prized for it's aroma and is often sliced fresh in high-end restaurants.
    Truffles!
  • TRUE or FALSE: According to the USDA, pork must be eaten well done.
    FALSE. It is now considered safe to eat pork chops medium/medium rare (145f)
  • What does the Italian term "Al Dente" mean in English?
    "To the Tooth"
  • This luxurious steak is cut from the beef tenderloin
    Filet Mignon (OR Chateaubriand)
  • Often used to describe "savoriness," what is the fifth basic taste?
    Umami
  • What three vegetables make up Mirepoix?
    Carrot, Celery, and Onion
  • What is the most expensive spice in the world? (HINT: We've used it recently)
    Saffron
  • TRUE or FALSE: Squids and Octopus are considered shellfish
    FALSE (they are cephalopods. Tasty, tasty cephalopods.)
  • Feta is cheese made from WHAT animal's milk?
    Sheep (and/or goat)
  • What does F A T T O M stand for?
    Food, acidity, time, temperature, oxygen, moisture
  • Name four types of peppers (fresh or dry)
    Bell, ancho, jalapeno, rellenos, arbol, birds's eye, etc.
  • Bacon is made from WHAT cut of pork?
    Pork Belly!
  • What is this piece of equipment?
    Wok
  • Champagne legally must come from what country?
    France
  • Which Mother Sauce contains egg yolks and butter?
    Hollandaise
  • What does it mean to brûlée?
    Burn! (typically with a torch)