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Grains - Foods and Nutrition
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What purpose does the husk of a whole grain serve? (name 3)
Protection from sunlight, water, disease, and pests
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The key to eating for good health is
Balance and variety
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The arrow is pointing to what part of the kernel of grain?
Endosperm
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Helps prevent harmful chemical reactions caused by oxidation in our cells.
Antioxidant
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Add back the nutrients that were lost in processing. Add back the B vitamins and iron.
Enrich
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What are the two micornutrients?
Vitamins and minerals
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The sugar found in carbohydrates that provides us with energy?
Glucose
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When looking at a food label, what three things do you want it to be high in?
Vitamins, minerals and dietary fiber.
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What are the three Macronutrients?
Carbs, proteins and fats
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What are the three primary factors that affect our calorie intake?
Age, gender and physical activity
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If you want a good source of grains what words should you see on the ingredient list?
Made with 100% whole grains.
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How many servings of your total grain intake should be whole grains?
one half
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Measure of energy in your food
Calorie
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The arrow is pointing to what part of the kernel of grain?
Germ
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Foods that are high in nutritional values and low in calories?
Nutrient Dense Foods
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What are the two types of carbohydrates?
Simple and Complex
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FIVE food groups from ChooseMyPlate
Grains, fruits, vegetables, protein and dairy
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Name two health benefits of whole grains.
Reduces the risk of heart disease, stroke, cancer and type 2 diabetes, supports healthy digestion and weight management
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Add nutrients that were not originally in the food product
Fortify
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Foods that are low in nutritional values and high in calories?
Empty calories
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Compounds found in plants that protect them from disease, that could also protect us from disease.
Phytochemicals
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SIX essential nutrients?
Carbs, proteins, fats, vitamins, minerals and water
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Nutrients needed in larger amounts.
Mactonutrients
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When looking at a food label, what three things do you want it to be low in?
Sodium, added sugar and saturated fat.
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Nutrients needed in relatively small amounts.
Micronutrients
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The arrow is pointing to what part of the kernel of grain?
Bran
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