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Florence Pugh Cooks Garlicy Crostini (vocabulary ...

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  • ____ ___ your shaker with ice, and then ____ ___ your shaker with vodka.
    Fill up
  • They're all gonna go in a ____.
    bowl
  • You will need tomatoes, preferably ______, anchovies, if you like them...
    on the vine
  • This is probably the one recipe, well, there's plenty of recipes, where you can use _____ _____.
    stale bread
  • Okay, so ____ your tomatoes in half, half again and half again.
    chop
  • _ ______ ____ of vinegar and salt
    a little dash
  • before anything else because it's gonna ____ a fair bit of slow time in the oven
    take
  • Then you're gonna ____ the inside,
    wipe
  • ___ that in a bowl
    pop
  • ___ it __ your oven for whatever temperature, and wait until it cooks.
    pop it in
  • We're gonna ____ your tomatoes. ____ your garlic.
    grab
  • Grab some feta, ____ on each piece, and you are going to put one just on the top like that.
    sprinkle
  • See, when you put it in the freezer, you get that nice _____ kind of tip all the way around, and it just kind of keeps it colder for longer, which is essentially what you want.
    frosted
  • A ____ knife is everything.
    sharp