Study

Plant parts

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  • Indicate the importance of a stem for the plant.
    It lets the plant stand straight/ path way for water and extra food/ shelter for some animals.
  • Indicate the types of roots you know
    Tap root and fibrous root
  • Name the part of the plant where they cook their food
    Leaves
  • True or false: Each flower has one stamen and many pistils.
    False
  • List the different types of leaves.
    Narrow, heart, round and triangular shaped leaves
  • Give the properties of tap roots.
    Thick, unbranched, grow deep in the soil and catch the soil firmly.
  • To what kind of roots carrots belong?
    Tap root
  • Give the properties of fibrous root.
    Thin, branched, grow directly under the soil & catches the soil weakly.
  • Indicate the function of the roots.
    Anchor the plant to the soil (and) absorb water and minerals for the soil
  • How do green plants find food in fall when they lose their leaves?
    They use the extra food stored in the roots.
  • You are lucky, these 20 points are yours.
    Wow
  • What is the main function of a leaf?
    Release oxygen and prepare food for the plant.