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a small amount of food eaten between meals.
snack
a Spanish dish consisting of rice cooked with vegetables, fish, and chicken.
Paella
a small, flat, sweet food made from flour and sugar.
biscuit
an oval or round object laid by a female bird.
egg
a cold dish of various mixtures of raw or cooked vegetables, usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients.
salad
a dish of Italian origin consisting of a flat, round base of dough baked with a topping of tomato sauce and cheese, typically with added meat or vegetables.
pizza
a condiment or relish for food.
sauce
a variety of corn kernel which expands and puffs up when heated
popcorn
a solid food made from milk.
cheese
a solid yellow substance made from milk .
butter
a sweet, soft food made by cooking fruit with sugar to preserve it.
jam
are fried or grilled and then eaten, often in a bread roll.
hamburgers
two pieces of bread with food such as cheese, salad, or meat between them.
sandwich
an Italian dish consisting largely pasta, typically with a sauce.
spaghetti
Japanese dish consisting of small balls or rolls of vinegar.
Sushi
a very cold, sweet food made from frozen milk or cream, sugar, and a flavour.
ice cream
made of cacao, sweet
chocolate
food made from flour, water, and usually yeast, mixed together and baked.
bread


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