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CAMBRIDGE FOOD
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A powder obtained by grinding grain, typically wheatand used to make bread , cakes and pastry.
flour
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A sweet sticky yellowish-brown fluid made by bees and other insects from nector collected from flowers is called?
Honey
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A small sweet cake typically round and flat and having a crisp or chewing texture .
cookie/biscuit
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An instrument composed of a blade fixed into a handle used for cuuting or as a weapon.
Knife
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A small amount of food eaten between meals.
Snack
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This is spread on bread and can be used in cooking .
butter
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A dish of Italian origin consisting of a flat , round base of dough baked with topping of tomatosauce and cheese.
Pizza
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We put this sweet susbtance into our breakfast or coofee.
Sugar
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One of a pair of narrow sticks that are used for eating East Asian food.
CHOPSTICKS
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Perceived or detect the odor of something .
Smell
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Used for cooking to give tasty meals .
salt
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The food eaten on regular occassions
Meal
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A sweet soft red fruit with seed-studded surface.
Strawberry.
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A breakfast food made from roasted grain such as corn , wheat or oats is called?
cereal
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This is a hot-tasting vegetable .
Pepper
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