Andy is now one of the most successful TV chefs in the USA, and he owns several restaurants ________ are popular throughout the country.
WHICH
Celebrity chefs are not uncommon, but Andy Perez, grew up in San Diego,
California, is a little different to most.
WHO
By
the time he was 9, he could chop vegetables as
quickly as the kitchen staff at his parents’ restaurant, and when he left school, he was working in several restaurants, he learned to cook healthy, delicious meals.
WHERE
Food websites, often have easy recipes, are becoming very popular.
WHICH
Chef Martha Webster, is talking on TV at the moment, has her own website.
WHO
This cook book, contains traditional recipes, was given to me by my grandmother.
WHICH
Green smoothies, contain vegetables, are becoming popular.
WHICH
One of these included going into schools ________serve lunch for their students, and introducing the idea of healthier meals for children.
THAT
Italy, food is just delicious, is where my parents are from.
WHOSE
After the series, ________was a huge success, Andy published a cookbook with the same name.
WHICH
It was bought by people_________ were of different age groups and it became a number 1 bestseller.
WHO
Since then, Andy, _______ aim is to get people eating healthier food, has been involved in many other projects.
WHOSE
My best friend, love of food is well-known, always takes photos of her meals.
WHOSE
While he was working at one restaurant, ______ was called The Boathouse, the young chef appeared in a TV documentary about it.
WHICH
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