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If I have the following symptoms: double vision, inability to swallow, or difficulty speaking; what should I do?
go to the hospital immediately
What is a disease-causing agent that is the smallest type of life form?
virus
What are single-celled microorganisms that live in soil, water, and the bodies of plants and animals?
Bacteria
What's another word for a poison?
toxin
What is an organism that lives off another organism?
parasite
What do we call it when particles of chemical insect repellents are left in food after it is prepared for consumption?
pesticide residue
What is a living being so small it can be seen only under a microscope?
microorganism
What are practices that promote good health?
hygiene
What is it called if I use a knife to cut chicken and use that same knife to cut lettuce?
cross-contamination
When shopping, what is the maximum amount of time food can be out of refrigeration?
2 hours
What is the highest temperature the freezer should be set at?
0 degrees Fahrenheit
What is the highest temperature a refrigerator should be set at?
40 degrees Fahrenheit
What is it called when a product is removed from store shelves and the public is warned not to use the product?
recall
How can you check the internal temperature of meat?
with a thermometer in the thickest part of the meat
Which microorganism is used as a leavening agent in food? protozoa, lactic acid bacteria, mold, yeast
yeast
Who is the most at risk for danger from food poisoning? teenagers, adults, pregnant women
pregnant women
What is the safest method for thawing frozen meat?
in the refrigerator
What is the recommended amount of time to wash your hands before preparing food?
20 sec.
What is the temperature range for the DANGER ZONE?
40-140 degrees Fahrenheit


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