undercooked or raw seafood; diarrhea, vomiting may appear within 1-7 days, could cause blood infection
campylobacter jejuni
vibrio vulnificus
toxoplasma gondii
salmonella
15
raw eggs, poultry, meat, cheese and seafood, contaminated fresh fruits and veggies; stomach pain, diarrhea fever and headache 8-72 hrs after eating
staphylococcus aureus
vibrio vulnificus
salmonella
yersinia entercolitica
15
contaminated hot dogs, lunch meats, deli style meat, soft cheese; fever, chills, headache, stiff neck, make take up to 3 weeks to become ill
E. Coli
listeria
clostridium botilinum
norovirus
15
raw and undercooked infected fish; tingling in throat, cough up worms
anisakis simplex
toxoplasma gondii
clostridium perfringens
norovirus
15
contaminated water, raw milk, meat, poultry, shellfish; fever, headache, muscle pain, diarrhea, 2-5 days after eating
anisakis simplex
campylobacter jejuni
E. Coli
toxoplasma gondii
15
canned goods, improperly processed home-canned foods, lunch meats; double vision, inability to swallow, speech difficulty, progressive paralysis of respiratory system
clostridium botulinum
salmonella
yersinia enterocolitica
staphylococcus aureus
15
food left for long periods on steam tables or at room temperature, meats, meat products and gravy; stomach cramps and diarrhea begin 8-22 hours after eating
clostridium perfringens
E. Coli
Campylobacter jejuni
anisakis simplex
15
undercooked beef, unpasteurized milk, contaminated raw fruits/veggies, person to person; severe bloody diarrhea, 1-8 days after food is eaten, can cause kidney failure
anisakis simplex
listeria
toxoplasma gondii
E. Coli
15
shellfish and fecally contaminated foods; ready to eat food touched by infected workers; nausea, vomiting, fever, symptoms arrive within 1-2 days
yersinia enterocolitica
toxoplasma gondii
salmonella
norovirus
15
contaminated milk and cheese, salty foods, foods that don't require cooking; nausea, vomiting, cramps, within 30 min - 6 hrs after eating
staphylococcus aureus
listeria
vibrio vulnificus
clostridium perfringens
15
ingestion of soil contaminated with cat feces on fruits/veggies; flu-like illness 5-23 days after eating, may last months, can cause problems with pregnancy
norovirus
clostridium perfringens
toxoplasma gondii
anisakis simplex
15
contaminated food contact surfaces, raw milk, pork, raw meats; diarrhea, fever, can result in arthritis, meningitis, inflammation of skin