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Nutrition

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    Nutrition Overview
  •   Study   Slideshow
  • Nutrient
    Substance that provides nourishment for your body
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  • Calorie
    Unit of energy from food
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  • Macronutrient
    Fats, Carbohydrates, Proteins
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  • Micronutrient
    Vitamins and Minerals
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  • Which is the “bad” type of cholesterol?
    LDL
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  • Which is the “good” type of cholesterol?
    HDL
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  • Which type of fat should be limited in our diets?
    Saturated and trans fat
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  • Protein
    Provides energy and helps build, maintain and repair body tissue
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  • Vitamins
    Needed for growth, development, normal call function and nutrition
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  • Dehydration
    Lose more fluids than you take in
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  • Caloric Need
    Minimum daily amount of calories your body needs to function
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  • Name the 5 food groups.
    Vegetables, Fruits, Protein, Grains, Dairy
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  • This type of food typically grows on vines, bushes, or trees & contain minerals, vitamins and fiber.
    Fruit
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  • These foods come from Plants. We might eat the stem, leaves, or roots.
    Vegetables
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  • Name the 2 types of grains:
    Whole Grain & Refined Grain
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  • Foods from this group contain Calcium and Vitamin D.
    Dairy
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