Team 1
0
Team 2
0
Teams
Name
Score
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Loading
25
×
How many grams are in 1lb?
454g
Oops!
Check
Okay!
Check
25
×
What does it mean to deglaze a pan? What can you use it for?
Add a liquid to remove the particles from the bottom, is used to create a sauce or gravy.
Oops!
Check
Okay!
Check
25
×
There are how many tablespoons in 1/2 cup?
8
Oops!
Check
Okay!
Check
25
×
__________ is a slow-cooking method where beef is simmered in liquid until it becomes tender, often used for tough cuts like brisket.
Braising
Oops!
Check
Okay!
Check
×
heart
Other team wins 20 points!
Oops!
×
gold
Win 50 points!
Okay!
×
rocket
Go to first place!
Okay!
×
baam
Lose 15 points!
Oops!
25
×
If a recipe calls for 1/2 tbsp what measuring spoon would you use and how many times?
1/2 tsp, 3 times. (1 & 1/2 tsp)
Oops!
Check
Okay!
Check
25
×
A roux is made up of what two ingredients
Equal parts fat & flour
Oops!
Check
Okay!
Check
10
×
A __________ is a handheld device with fine teeth, used for grating or shredding ingredients like cheese or vegetables.
Grater
Oops!
Check
Okay!
Check
15
×
What part of the plant are herbs made from?
The leaf
Oops!
Check
Okay!
Check
15
×
How many oz are in one cup?
8 oz
Oops!
Check
Okay!
Check
15
×
Chicken thigh is what type of meat?
Dark meat
Oops!
Check
Okay!
Check
25
×
__________ is a metal tool with small holes, used for draining liquids from solid food.
Colander
Oops!
Check
Okay!
Check
5
×
The abbreviation pt stands for what?
pint
Oops!
Check
Okay!
Check
×
trap
No points!
Oops!
×
rocket
Go to first place!
Okay!
×
gift
Win 15 points!
Okay!
×
thief
Give points!
5
10
15
20
25
×
banana
Go to last place!
Oops!
×
fairy
Take points!
5
10
15
20
25
×
rocket
Go to first place!
Okay!
×
banana
Go to last place!
Oops!
25
×
what are the steps to using a kitchen scale?
Turn on to proper units, put bowl on scale, press tare to bring to 0, then add ingredients
Oops!
Check
Okay!
Check
×
Restart
Review
Join for Free
;
Your experience on this site will be improved by allowing cookies.
Allow cookies