The small dish that is served before the main course. (bread, soup)
appetizer
A small piece of cloth or tissue that you use to wipe your mouth
napkin
A place where you freeze food
freezer
the sweet part of a meal (cakes, sweets)
dessert
The big meal eaten after appetizer but before dessert
main course
to ask for food or drinks at a restaurant
to order
something that keeps food cold
refrigerator
a promise to have a room, table or seat kept for you later (ye-yak)
reservation
a meal that is not on the menu or is only for one day
the special
a person who gives you food a restaurant
server
