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Cooking in Britain Today

  •  English    15     Public
    British food today
  •   Study   Slideshow
  • Unseasoned, mild-tasting, or insipid.
    bland
  •  15
  • Needing to be chewed hard or for some time before being swallowed.
    chewy
  •  10
  • Having an acid taste like lemon or vinegar.
    sour
  •  10
  • Pleasantly hard and dry food that makes some noise when you eat it.
    crispy
  •  15
  • The most popular food in Britain.
    curry
  •  5
  • Traditional British beer.
    ale
  •  15
  • American word for 'chips'.
    French fries
  •  15
  • American word for 'crisps'.
    chips
  •  15
  • Food that was invented by an earl.
    sandwich
  •  15
  • You eat it deep-fried in Scotland.
    chocolate bars
  •  25
  • Meaty dish typical from Scotland.
    haggis
  •  15
  • To spend money freely.
    To splash out
  •  25
  • Another word for 'rich'.
    wealthy
  •  20
  • Traditional pie you can have at British pub.
    steak and kidney pie.
  •  15
  • Another word for 'vibrant'.
    buzzing
  •  15