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Biology review 2nd Partial
Game Code: 892289
English
25
Public
Biology: nutrition and respiration
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Mechanical Digestion of food.
Mouth
15
Produces Amylase and a substance that neutralizes stomach acid.
Pancreas
15
Produces Bile
Liver
15
Narrow and narrower tubes that lead the air into the lungs until the alveoli.
Bronchi and Bronchioli
15
It is called the voice box because there are the vocal cords.
Larynx
15
Exchange of gases: oxygen and carbon dioxide.
Alveoli
15
A good source of carbohydrates is:
Pasta, bread, cereal, tortilla, spaghetti
15
Provide energy, and help your body to absorb vitamins. Also called Lipids.
Fats
15
Below the lungs is a large muscle that contracts and relaxes and moves air in and out of the lungs.
Diaphragm
15
Enzyme that digests lipids:
Lipase
15
Enzyme that digests proteins:
Pepsin
15
The ______ is a disease in which the red blood cells are less than normal.
Anemia
15
Disease obsession with the consumption of healthy food. ______
Orthorexia
15
Some of the diseases related to smoking are...
Cancer, and emphysema
15
Earthworms Respirate by...
Diffusion, their skin
15
In aquatic organisms such as fish, breathing is carried out by...
Gills
15
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