It is a tropical plant commonly grown for its edible fruit, which is probably among the most bitter of all vegetables on earth
AMPALAYA
It is once known as a poor man’s vegetable but is now garnering international attention as a “superfood” or “miracle tree” with its proven nutritional value and many uses
MALUNGGAY
These are large, flat, off-white, kidney-shaped edible seeds in the bean family.
LIMA BEANS OR PATANI
It is a root vegetable, usually orange in color, though purple, red, white, and yellow varieties exist. It has a crisp texture when fresh.
CARROT
Its skin is typically dark purple, but the skin of certain cultivated varieties is white or yellow.
EGGPLANT
It is a vegetable often grown in warm areas. It grows on bush-like plants and is harvested before the rind hardens and the fruit matures.
SQUASH
It is a pear-shaped, light green vegetable of gourd family.
CHAYOTE
It is usually planted with trellis to support the vine and fruits.
PATOLA
The leaves are green and mild-favored and less crisp than other cabbages.
PECHAY
These are beans that have a tough string running down both sides of each bean pod. They are the most widely grown vegetables of the legumes family.
STRING BEANS OR SITAW
