Share Quarter 1/Week 5: Prepare a Range of Appetizers
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The property possessed by an object of producing different sensations on the eye. R L O O C
COLOR
Cutting vegetables into different shapes gives you great flexibility. A E P H S
SHAPE
Process of presenting appetizer in a creative manner. I P N T L G A
PLATING
The feel, the appearance, or consistency of a surface or a substance. E E X U T T R
TEXTURE
The distinctive taste of a food or drink. A O S L V F R
FLAVORS
