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Vocabulary: food taste and texture

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    #English #vocab #vocabulary #food #taste #texture
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  • Which word is often used to describe firm food that makes a loud noise when eaten?
    crunchy, crusty
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  • Which word is often used to describe food that is hard but is easily broken?
    crispy, brittle
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  • What are some other words to describe food with a dense and sticky texture?
    gooey, viscous
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  • What are some other words for spicy?
    hot, fiery, peppery
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  • What are some other words to describe salty food?
    briny, savoury
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  • What words can we use to describe food that is no longer fresh?
    stale, rotten, rancid, decayed
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  • What are some words to describe food that has a light texture?
    airy, fluffy, pillowy
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  • What are some other words to describe food that is full of juice?
    juicy, succulent
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  • What are some words to describe food that smells nice?
    aromatic, fragrant
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  • What are some other words to describe food with a very smooth texture?
    silky, velvety
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  • What words can we use to describe acidic food?
    tart, tangy, sour, sharp, citrusy
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  • What words can we use to describe food that is full of flavour?
    zesty, flavourful
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  • What words are often use to describe food with no taste?
    bland, dull, under-seasoned, insipid, tasteless, flavourless
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  • What words are used to describe food with a soft texture?
    mushy, pulpy, squashy, pappy
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  • What words are used to describe pleasantly burnt food?
    ashy, charred, scotched, seared
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  • What words are used to describe the taste of mushrooms?
    earthy, umami, woodsy, meaty
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