Toggle Navigation
Games
Blog
News
Class PIN
Join for Free
Sign in
Toggle Navigation
Games
PIN
Join for Free
Blog
Pricing
News
Contact us
Help center
Sign in
Game Preview
Easter Riddles
Game Code: 1539694
English
10
Public
I'm one of the symbols of Easter. I bring Easter eggs. Who am I?
Play
Study
Slideshow
Share
Nastia26
106
#Riddles
#Easter
#jokes
#Who am I Or what am I
#Happy easter
#Easter games
#Spring holidays
Share Easter Riddles
Class PIN
Use Class PIN to share Baamboozle+ games with your students.
Upgrade
Google Classroom
Facebook
Twitter
Save to Folder
I'm one of the symbols of Easter. I bring Easter eggs.
Easter bunny
10
We're hard-boiled. People decorate us before Easter.
Easter eggs
5
I'm a special container used in Easter celebrations. People put Easter food in me and then take me to food blessing on Holy Saturday.
Easter basket
10
I'm a little yellow animal. I hatch from a hen's egg.
Easter chick
10
We are brown, oval and sweet. Children love eating us at Easter time.
Chocolate eggs
10
We are small and sweet. We are soft in the middle and covered with hard sugar on the outside. We come in many different colours and flavours.
Jelly beans
10
I'm one of the seasons when the trees turn green and flowers bloom.
Spring
5
We're small sweet bread rolls that contain currants and have a cross on top. People eat us in the UK around Easter.
Hot cross buns
20
I'm a game in which children look for hidden Easter eggs.
Easter egg hunt
15
I'm the art of colouring eggs. Children love doing it at Easter.
Egg decorating
10
Play for Free
Baamboozle+
NEW!
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
More
How to Play
Make some teams
Take turns choosing questions
Say the answer then hit the
Check
button
Click
Okay
if the team is correct or
Oops
if not
Teams
Sign in to choose
1
2
3
4
5
6
7
8
Quiz
Sign in to choose
Classic
Questions and Power-Ups
Classic Jr
Sign in to choose
×
Sign up for a trial to unlock features.
Get Started
Your experience on this site will be improved by allowing cookies.
Allow cookies