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Review 11-13

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    Chapters 11-13
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  • (Ripe/ Moist) This cake isnt dry, it's very ______.
    Moist
  •  15
  • _______ Strawberries are red. (Crunchy/ Juicy)
    Juicy
  •  15
  • (Juicy/ Crunchy) The nuts in the ice cream make it _____.
    Crunchy
  •  15
  • (Golden-brown/ Thick)A pear is swet and ______.
    Thick
  •  15
  • It has got a crust. (Tart/Pie/Cupcake)
    Cupcake
  •  15
  • You make it with baking powder or baking soda. (Rice pudding/pancake/muffin)
    Rice pudding
  •  15
  • It has got yeast. (Bread/ Roll/ Compote)
    Compote
  •  15
  • You make it with egg yolks. (Custard/Queso dip/Mayonnaise)
    Queso dip
  •  15
  • What is this?
    Food Thermometer
  •  15
  • What is this?
    Vegetable brush
  •  15
  • What is the opposite of cooked?
    Raw
  •  15
  • Dark (Color/Whipped cream)
    Color
  •  15
  • spoiled: (pan/ oyster)
    oyster
  •  15
  • airtight: (Wine glass/jar)
  •  15
  • Bacteria won't ______ in a freezer. (Growth/grow)
    grow
  •  15
  • It's important to _____ food in a clean place. (storage/store)
    Store
  •  15