Who are Stakeholders ? A) All Equal B) Holders for steak knives C) A person with interest or concern in a business D) Investors
C) A person with interest or concern in a business
Production personnel are also known as back of the house personnel. True or False
True
Service personnels are also known as the heart of a house personnel. True or False
False
Chief Stewards are incharge of what?
In charge of stewarding department or Hygiene or cleanliness.
KPI is known as ?
Key Performance Indicators or defining how to achieve organizations' objectives.
Staff personnel or Staff Manager is known as ........................? What?
Personnel or Manager in non-revenue generating departments such as finance, hr, purchasing
Middle Managers are? A) Managers with no authority B) Top Level Management C) Entry Level D) Department Heads E) Stakeholders
D) Department Heads
Rank and file staff are known as .............. A) Non entry level staff B) Entry level staff in service and production
B) Entry level staff in service and production.
A director of food and beverage job description describes skills and knowledge such as 1) management of material resources or 2) Customer and personal service, & finance management or Both?
Both
Medical tourism is one of the trends in 2030 - this is also described as .................. ? What?
Wellness tourism
