This method is done by soaking or injecting meat with preservatives like sugar, salt, and vinegar solution.
Curing
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This is a quick and convenient way to preserve food such as meat, meat, poultry, and fish, which are stored in the freezer until they are to be consumed.
Freezing
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This is a method in which processed food is placed and sealed in airtight cans.
Canning
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This is a method in which food items such as cured meat or fish is exposed to smoke not only to preserve them but also to add flavor and color.
smoking
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Adding pickling solution vinegar, salt, and sugar to vegetables like grated green papaya, ginger, carrots, onion, and bell pepper.
Pickling
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banana
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rocket
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gift
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lifesaver
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food is salted and placed under the sun.
Drying
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this process involves using heat to kill microorganisms and bacteria.